Whether popping by during your visit, or on the way back home, our cozy certified gluten-free bakery and café offers a wide selection of breads, cookies, cakes, chocolates, scones, honey, jellies and preserves (made on-site). Open to the public 7 days a week, we serve organic, locally roasted coffee and specialty teas from Ste. Anne’s bespoke Tea Collection, as well as quiche made with a gluten-free crust, fresh salad and a variety of wraps and sandwiches. With an assortment of ready to go meals that can be found in our freezer, try our delicious lasagna or Shepherd's pie for quick and easy meal solutions.
Since 2013, our certified gluten-free Bakery has provided guests the opportunity to enjoy our wide selection of savoury and sweet items without having to worry about the effects that can occur for those with gluten intolerance or sensitivity and for those who want to avoid overly processed ingredients. Here at Ste. Anne’s, we utilize the products we grow and raise on the property as much as possible.
You’ll also find unique gift ideas and products from local farms such as cheese, soap and handcrafted cutting boards. We’ve made it easy to bring a piece of the Ste. Anne’s experience home with you.